Eastman Outdoors 39004 Grill Perfect Steakhouse-Flavor Method for Chicken, Ribs, and Brisket

Eastman Outdoors 39004 Grill Perfect Steakhouse-Flavor Method for Chicken, Ribs, and Brisket Review

Eastman Outdoors 39004 Grill Perfect Steakhouse-Flavor Method for Chicken, Ribs, and Brisket Feature

• 3-step steakhouse-flavor method for chicken, ribs, or brisket
• 8-ounce bottle of savory-garlic infused oil serves as a marinade
• 3-1/2-ounce tin of classic-barbecue gourmet dry rub
• 9-ounce bottle of sweet-and-tangy finishing sauce
• Measures 2-1/5 by 10 by 11-1/5 inches

The 3-step flavoring system for restaurant quality chicken and beef. Includes infused oil, dry rub and finishing sauce.