Urban Smokehouse Hickory Wood Chips with Smoker Bbq

Urban Smokehouse Hickory Wood Chips with Smoker Bbq Review

Urban Smokehouse Hickory Wood Chips with Smoker Bbq Feature

• HICKORY WOOD CHIPS (3 BAGS) WITH STAINLESS STEEL SMOKER FOR ANY TYPE OF OUTDOOR GRILL- BRAND NEW IN BOX

HICKORY WOOD CHIPS (3 BAGS) WITH STAINLESS STEEL SMOKER FOR ANY TYPE OF OUTDOOR GRILL- BRAND NEW IN BOX HICKORY WOOD CHIPS (3 BAGS) WITH STAINLESS STEEL SMOKER FOR ANY TYPE OF OUTDOOR GRILL- BRAND NEW IN BOX GET REAL SMOKEHOUSE TASTE FROM YOUR BACKYARD BBQ WITH THE URBAN SMOKEHOUSE TURNS YOUR BACKYARD BARBEQUE INTO A MINI-SMOKEHOUSE HOW TO USE: 1. TAKE A FEW HANDFULS OF WOOD CHIPS (ABOUT HALF A BAG) AND SOAK IN WATER FOR 20 MIN. START YOUR GRILL. 2. PARTIALLY FILL THE URBAN SMOKEHOUSE SMOKER WITH THE SOAKED WOOD CHIPS. REPLACE THE COVER. 3. REMOVE THE TOP OF YOUR GRILL AND PLACE THE SMOKER DIRECTLY ON THE HOT LAVA ROCKS OR CHARCOALS. REPLACE THE GRILL AND CLOSE THE LID. IN JUST A FEW MINUTES YOUR URBAN SMOKEHOUSE WILL START SMOKING. NOW ITS TIME TO START COOKING. PILE ON STEAKS, CHOPS, BIRDS OR FISH AND LET YOUR MINI-SMOKEHOUSE DELIVER THAT REAL COUNTRY SMOKEHOUSE FLAVOR!